Ranga Alur Rosomoti Or Ranga Alur Bhaja Puli
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Ingredients Sweet Potato 500 gm Rice Flour 2 cup Salt to taste Coconut scraped 1 whole Nolen Gur 1 cup Kheer 1 cup Cardamom powder Sugar 2 cups Procedure: Boil the sweet potatoes properly without skin. Take rice flour in a separate bowl, add the salt and sweet potato. Make a stiff and smooth dough. […]