A wholesome, sugar-free recipe using ripe fruits and oats—perfect for breakfast or a light snack! This recipe brings together the warm, comforting texture of oats
The concept of dolma—stuffed vegetables—came to Bengal through Armenian traders. Over time, it blended with Bengali cuisine, leading to unique versions like this coconut prawn-stuffed
Holi, the festival of colors, is incomplete without a refreshing glass of Thandai. This traditional Indian drink is a perfect blend of nuts, spices, and
Gazpacho Soup Recipe (For 2 serving) Nothing beats a bowl of cold, refreshing gazpacho on a warm day! This traditional Spanish soup is a vibrant
Looking for a dessert that’s unique, vibrant, and delicious for this Christmas? This Creamy Beetroot Pudding Recipe combines the earthy flavor of beetroot with the
Surprise Stuffed Onion Bites is a unique and flavorful recipe that combines the rich taste of jackfruit and fish, creating an exciting snack. These delectable
Imagine sinking your teeth into a soft, melt-in-the-mouth treat that’s perfectly sweet, fragrant with a hint of cardamom, and topped with crunchy nuts. That’s Besan
By – Laxman Singh Bisht, Executive Chef at Westbay Resort & Spa One of our favorite traditional sweets – Ukdiche Modak. This delicious Maharashtrian dessert
by Mompi Devi Ever imagined a cheesecake that packs a fiery punch? Introducing the Bhut Jolokia Cheesecake, a dessert that combines the creamy, tangy goodness
Koi Tomato, an esteemed delicacy intrinsic to Bengali gastronomy, occupies a hallowed niche within the culinary traditions cherished by many, including the illustrious poet Kazi
For latest news and updates
Woman Times is a webzine dedicated to women. The stories of women who have contributed to the society in various ways are highlighted here.
Useful Links
Copyright 2017 – 2023 © Woman Times. Developed and Designed by Accelfi Technologies.