Category: Aamader Kitchen

Aamader Kitchen
Aparna Mukherjee

Sonamuger Puli Pithe

Ingredients: Boiled Sona Moong Dal: 2 cups Refined Oil as required Crushed Coconut and jaggery: 1 cup Rice husk/flour: 1 cup Method: Mix properly the

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Tiler Chandra Kala Pithe
Aamader Kitchen
Sankari Dey

Tiler Chandra Kala Pithe

Which Bengali does not love her ‘Pithe?’ Tell me this. I suppose, none. It is a tradition that is as far-fetched as our memory can

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