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
Malai Chocolate Puli- A Traditional Twist
This is a traditional Bengali style sweet dish. And, we Bengali’s lap up such things in no time. Steamed rice dumplings cannot get any better.
This is a traditional Bengali style sweet dish. And, we Bengali’s lap up such things in no time. Steamed rice dumplings cannot get any better.
Which Bengali does not love her ‘Pithe?’ Tell me this. I suppose, none. It is a tradition that is as far-fetched as our memory can
When the amazing health benefits of beet gets served as a tasty cake, and the aroma of gondhoraj lemon fills your mouth with water, it
Winter and jaggery has a strong association with each other for the Bengalis. And when jaggery gets fused in the delicious cake, the winter holidays
Christmas cake is a mandatory ritual Orange Cherry Chocolate Christmas cake. Preparation time is 1 hour Ingredients for Christmas Cake: All-purpose flour – 2 cup
Bread is a dough prepared with water and flour then is baked. This is a very popular food item and can be tried as a
Ingredients: Milk- 2ltr Calcium lactate Cardamom (Elachi) Sugar- 2 cups Water- 2 cups Cherry Rose- for decoration Process: Boil 1 ltr milk in a pan
Pineapple is a seasonal fruit which is enriched with antioxidants, enzymes and nutrients. Ingredients for Pineapple Glaze: Vanilla custard powder – 3 tsp Cornflour –
Puffed rice is a staple evening snack for the Bengalis. But when it turns into a mouth-watering sweet, you cannot stop your craving. Ingredients for
A sweet in the shape of the all-season fruit – Apple. Ingrediets: Full Fat Milk- 500 gm Powdered Milk- 1 cup Condensed Milk- 1 cup
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