
Oal’r shahi kofta – Pujo’r special Bhog
Recipe : Oal er Shahi Kopta Curry Ingredients for Oal er Shahi Kopta Curry: oal 500 gm 250 gm potatoes chana 4 tbsp 100 gm

Recipe : Oal er Shahi Kopta Curry Ingredients for Oal er Shahi Kopta Curry: oal 500 gm 250 gm potatoes chana 4 tbsp 100 gm

Recipe: Chanar echorer achari kofta Ingredients: Green Jackfruit – 200 GM’s Mustard oil – 1 cup Ghee – 4 tbsp Kashmiri chili powder – 1

Lucchi is one of the staple food for any occasion especially for the Bengalis and Paddo Lucchi is famous for ages. This is a royal

Indian rituals are heavily depended on food. Being an integral part of the celebration mostly Indian Puja involves vegetarian diet as it is believed that

Payesh or rice pudding is a famous dessert that goes well with any cuisine and any festival in India. Hemkana Payesh is s recipe from

Egg roll or wrap is the most popular item in India, especially Kolkata. The city of joy also has the credit of ‘Kati Roll’ which

Fish is always good for health. Bhetki is low on fat and high in protein. It is late of the year still rain has been

The sandwich is a popular and fast prepared recipe. With the wide available variations in a sandwich, it an all-time favourite dish. With the goodness

Rajma or kidney beans is considered as the nutritional supplier for the vegetarians. It is rich in dietary fibres, a natural detoxifier and helps in

Crab gives you abundantly Omega3 fatty acids (long-chain) that are of high quality. Rich in vitamins, minerals, it has low-fat content. As a sea-food, the
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